How To Make Western Omelet (Western Omelet Recipe)

Ingredients:

* 5 egg
* 4 egg yolks at room temperature
* 1/4 cup of water
* 1/4 teaspoon salt
* 1/4 teaspoon fresh pepper
* For filling, blend together:
* 1/2 pound of ham, shaved and torn
* 1 cup shredded Cheddar cheese


How To Make:
In a mixing bowl, beat egg, add water, salt, and pepper until thick and lemon colored. Put mixture into skillet and cook on medium-high for one minute. This allows bottom of omelet to set and begin to rise. Put skillet in center of oven for 10 to 12 minutes until lightly brown. Be careful not to slam doors, remember, there is a souffle in the oven! While omelet is cooking,warm ham and cheedar cheese mixture in in microwave for 1-1/2 minutes on high.sprinkle cheddar and ham on the omelet,and ready to serve..

How To Make Cheese Omelet (Cheese Omelet Recipe)

Ingredient:
* 2 eggs
* 2 teaspoons butter or margarine
* 1 cup shredded Cheddar cheese
* Salt and pepper for taste

1. Beat eggs in small bowl until well mixed.

2. Heat butter in 8-inch skillet over medium-high heat until butter is hot and sizzling.

3. Pour eggs into skillet. While rapidly sliding skillet back and forth over heat, quickly stir eggs with a fork to spread them continuously over the bottom of the skillet as they thicken. When they are thickened, let stand over heat a few seconds to lightly brown bottom of omelet. the omelet will continue to cook after being folded. Sprinkle with cheese.

4. Tilt skillet and run a spatula under edge of omelet, then jerk skillet sharply to loosen omelet from bottom of skillet. Fold portion of omelet nearest you just to center. Allow for a portion of the omelet to slide up side of skillet. Turn omelet onto warm plate,sprinkle with salt and pepper. ready to serve...