How To Make Sushi Rice (Sushi Rice Recipe)

Ingredients:
* 3 cups Japanese rice
* 1/2 cup rice wine vinegar
* 2 Tbsps sugar
* 1 tsp salt
* 3 cups water

How To Make:

Wash the rice and rinse thoroughly.
Add 3 cups of water and cook in a rice cooker.
Mix together the rice vinegar, sugar and salt; cook over a medium heat until sugar has dissolved.Allow to cool.Put the cooked rice into a large mixing bowl; then pour the vinegar sauce over the hot rice and mix.To cool and remove the moisture of the rice well, use a fan as you mix sushi rice. This will give sushi rice a shiny look.