How To Make Cheddar -Filled Beef Rolls(Cheddar -Filled Beef Rolls Recipe)

Ingredients:

2lbLean Ground Beef
1/2 cup Bread Crumbs,
Dry
2tbl Barbecue Sauce
1 Egg,
1/2tsp Salt
FILLING
1cup Cheddar,Shredded
1/4cup Bread Crumbs, Dry
1/4cupGreen Pepper,
Chopped
2tbl Water

How To Make:

mix the meat, bread crumbs, barbecue sauce,
egg and salt, blending well. Pat the meat mixture into a 14 X 8-inch
rectangle on foil . Combine the cheddar cheese, bread crumbs,
green pepper and water and pat the cheese mixture over the meat mixture.
Roll up roll fashion, starting at the narrow end. Chill for several hours. Slice and bake in a shallow casserole ,preheated 350 degree F. oven for 25 to 30 minutes. ready to serve ,serving hot